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Salted scallions
Allium chinense
Allium chinense has the following growth characteristics, propagation methods, cultivation methods, garden uses, major pests and diseases, and control methods. Growth Characteristics: - Environmental Adaptability: Allium chinense grows well in a relatively diverse range of environments, and thrives particularly in well-drained soil. - Light: It can adapt from partial shade to full sun, but grows better in areas with sufficient sunlight. - Temperature: It prefers warm climates but can survive even in relatively cold conditions. Propagation Methods: - Seeds: Seeds collected between June and August can be sown. Germination begins 1 to 2 weeks after sowing. - Bulb Separation: Propagation by separating bulbs is also a common method. This is usually done in spring or autumn, and the separated bulbs can be planted immediately. Cultivation Methods: - Soil: Well-drained sandy soil with a pH of 6.0 to 7.0 is ideal. - Watering: Avoid overwatering, and ensure sufficient watering, especially during the early stages of growth. - Fertilizer: Apply an appropriate amount of nitrogen fertilizer during the growing season to promote growth. Garden Uses: Salt quinense is widely used for garden decoration due to its colorful foliage and neat appearance. Planting it along borders or perimeters, or arranging it in harmony with other flowers, creates a beautiful landscape. Important Pests and Control Methods: - Diseases: Gray mold or powdery mildew may occur on the bulbs or leaves. To prevent this, it is effective to regularly use eco-friendly fungicides or plant in a well-ventilated area. - Pests: Pests such as aphids may occur. Remove them manually in the early stages, or use an appropriate pest control agent if the infestation persists. Based on these characteristics, Salt quinense can be utilized for various purposes and grows healthily under proper care.
Plant Type
Plant Family
Allium family
Height
20~60cm
Spread
Colors
purple, pink
Bloom Period
August to October
Water Needs
commonly
Exposure
Sunny
Freezing Resistance
-10°C
Garlic horseradish petiolata
Alliaria petiolata
Ulleung Mountain Garlic
Allium ulleungense